![A bowl of dried white hominy, corn, called maiz trillado or Morocho Partido in Spanish Stock Photo - Alamy A bowl of dried white hominy, corn, called maiz trillado or Morocho Partido in Spanish Stock Photo - Alamy](https://c8.alamy.com/comp/KJN7PT/a-bowl-of-dried-white-hominy-corn-called-maiz-trillado-or-morocho-KJN7PT.jpg)
A bowl of dried white hominy, corn, called maiz trillado or Morocho Partido in Spanish Stock Photo - Alamy
![Empanadas de Morocho: Ecuadorian Corn Empanadas | Empanadas, Ecuadorian food, Mexican food recipes authentic Empanadas de Morocho: Ecuadorian Corn Empanadas | Empanadas, Ecuadorian food, Mexican food recipes authentic](https://i.pinimg.com/736x/0b/b6/ee/0bb6ee92225d606ed473b1d52a9f2476.jpg)
Empanadas de Morocho: Ecuadorian Corn Empanadas | Empanadas, Ecuadorian food, Mexican food recipes authentic
![A bowl of dried white hominy, corn, called maiz trillado or Morocho Partido in Spanish Stock Photo - Alamy A bowl of dried white hominy, corn, called maiz trillado or Morocho Partido in Spanish Stock Photo - Alamy](https://c8.alamy.com/comp/KJN7PW/a-bowl-of-dried-white-hominy-corn-called-maiz-trillado-or-morocho-KJN7PW.jpg)
A bowl of dried white hominy, corn, called maiz trillado or Morocho Partido in Spanish Stock Photo - Alamy
![Raw Ecuadorian morocho (coarsely ground white corn) which is used in Ecuador to prepare a dessert with milk and spices Stock Photo - Alamy Raw Ecuadorian morocho (coarsely ground white corn) which is used in Ecuador to prepare a dessert with milk and spices Stock Photo - Alamy](https://c8.alamy.com/comp/EKEA9H/raw-ecuadorian-morocho-coarsely-ground-white-corn-which-is-used-in-EKEA9H.jpg)